Have you been
trying to avoid all carbs? Think again! Healthier carbs are the preferred source of fuel for much of the
work done by the brain and body. They provide energy for working muscles and
fuel for the brain and central nervous system, without which weakness,
dizziness, and low blood sugar (hypoglycemia) can occur. They also provide
needed dietary fiber, both soluble and insoluble. Providing sufficient carbs in
your daily cuisine can help prevent the body from trying to use proteins or
fats for energy. Some weight-loss diets advocate severely restricting
all carbohydrates, claiming this is more effective in preventing cardiovascular
disease as compared with balanced weight-loss strategies. Naude and colleagues
compared the effects of low-carb versus balanced weight-loss programs in
overweight and obese adults. They reported that in the minimum follow-up period
of three months, the low carb approach
showed no weight-loss advantage. Be
carb smart. Both your brain and body will thank you.
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