My
mother keeps harping on breakfast; says I really need to eat it. But I don’t
feel like eating in the morning and what difference does it make anyway?
You might
want to listen up. Prevailing wisdom
has been that a failure to eat breakfast can result in a 40 percent loss of
energy by noon. That’s not all. In a
study from Harvard School of Public Health (HSPH), researchers found that men
who regularly skipped breakfast had a 27 percent higher risk of heart attack or
death from coronary heart disease than those who did eat a morning meal.
Non-breakfast-eaters were generally hungrier later in the day and ate more food
at night, perhaps contributing to metabolic changes and heart disease. The
scientists analyzed food questionnaire data and health outcomes from 1992-2008
on 26,902 male health professionals, ages 45-82. During the study, 1,572 of the
men had cardiac events. Even after accounting for diet, physical activity,
smoking, and other lifestyle factors, the association between skipping
breakfast and heart disease persisted.
More tomorrow.
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